BBQ

The Aussies know how to BBQ and with founder Marks’ youth spent down under you can rest assured a Man with a pan BBQ will not disappoint. All ingredients are sourced locally to ensure your taste buds will be craving more.

Grilled bavette steak with chimichurri
Piri Piri chicken with mango, chilli and lime dressing
Grilled asparagus with lemon and grated Parmesan
Grilled chicken marinated in honey, lemon and thyme
Grilled cumberland sausages with caramelised onions
Grilled sumac and lemon pork loin souvlaki with tzatziki sauce
Lamb kofta with yougurt, sumac and lemon
Grilled prawns with lemon and garlic
Grilled cauliflower with chimichurri
Beyond meat burgers topped with bbq pulled jack fruit
Prime beef burgers with grilled Monterey Jack cheese
Grilled halloumi with with a tomato and herb dressing
Grilled courgettes and peppers with with a parsley and shallot dressing

BBQ sample menu

Grill

Grilled bavette steak with chimi churri
Piri Piri chicken with mango, chilli and lime dressing
Lamb kofta with yougurt, sumac and lemon
Grilled prawns with lemon and garlic
Grilled halloumi with with a tomato and herb dressing
Grilled courgettes and peppers with with a parsley and shallot dressing

Pan

Pan roasted new potatoes, with rosemary and rock salt

Salad table

Classic Greek salad with feta, olives, tomato, cucumber and peppers
Classic green salad with avocado, cucumber, celery and lemon dressing
Chunky coleslaw
Mixed artisan breads selection